Linda's Ham Salad Finger Rolls
This recipe is AWESOME, and great to use at baby, bridal, graduation, or any other type of shower. GREAT for weddings too!
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READY IN: 45mins
UNITS: US
INGREDIENTS
Nutrition- 4lbs chopped ham (you can find it at the deli counter. Tell them how much you want and ask to have it ground, or chop)
- 1cup mayonnaise
- 1⁄4cup mustard
- 1⁄4cup hot dog relish
- 1
- 2 -3dozen finger rolls, of your choice (how big the rolls are and how much filling you use, depends on how many this recipe yields)
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DIRECTIONS
- If you didn't have the ham ground at the deli, then cut into 2" chunks and fill blender about 1/2 full. Don't put too many at a time or you can ruin the motor in your blender.
- Pulse on CHOP until finely ground, then put in a lg. bowl. Repeat this step until all the ham is ground.
- Add mayonnaise, mustard, relish, and onion. Mix well.
- Chill until ready to make rolls.
- When ready to make rolls, slice the rolls on the side with a sharp knife.
- Put as much into each roll as you like.
- Place on a serving platter.
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