Limoncello Biscotti Truffle Balls

READY IN: 1hr 20mins
SERVES: 25
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, combine the biscotti crumbs, frosting and Limoncello until the mixture clumps together into a formable "dough".
  • Roll into teaspoon-sized balls and place on a plate.
  • Freeze 1 hour.
  • Dip balls in melted white chocolate and allow to set completely on waxed paper.
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