Lime Horseradish Salad

Submitted by Judikins

"This recipe was received by a friend and I've used it for so many occasions. The horseradish gives it a particularly pleasant change from so many of the other salads. Try it; I think you'll like it."

 

• Ready In: 15mins
• Ingredients: 8
• Serves: 12-16

ingredients

• 1 (20 ounce) can crushed pineapple
• 2 (1/3 ounce) packages lime Jell-O gelatin
• 3 tablespoons horseradish (more or less depending on your taste)
• 16 ounces small curd cottage cheese
• 1 cup milk
• 1 cup chopped walnuts (pecans can be used)
• 1 cup mayonnaise
• 1⁄2 cup finely chopped celery (optional)

directions

1. Drain pineapple, reserving the juice.
2. Add enough water to the juice to make 2 cups liquid.
3. Place Jello in saucepan with the liquid.
4. Heat until it is dissolved; do not boil.
5. Set aside.
6. Mix pineapple, cottage cheese, milk, horseradish, nuts and mayo.
7. Pour Jello into this mixture and blend well.
8. Pour into a 9"x13" Pyrex dish.
9. Refrigerate until set.
10. Recipe can be halved and placed in an 8"x8" dish.

Reviews

[aceyamapola]

shouldn't this be corrected to read "two three-ounce packages" of lime jello? ie., instead of "2 (1/3 ounce) packages lime Jell-O gelatin", it should read "2 (3 ounce) packages".