Lime and Ginger Grilled Salmon

Recipe by Derf2440
READY IN: 18mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whisk together lime rind, lime juice, oil, ginger and jalapeno.
  • Set aside a teaspoon of the mixture.
  • Place salmon steaks in a dish just large enough to hold them.
  • Pour remaining lime juice mixture over salmon and turn to coat.
  • Marinate at room temperature for 15 minutes, turnig once (Do not marinate longer than 30 minutes or the salmon will go mushy).
  • Preheat bbq to medium high and grease grill.
  • Bbq salmon turning once, until cooked through, about 3 to 4 minutes on each side.
  • Remove to platter and spoon reserved lime juice mixture over salmon.
  • Serve immediately.
  • If you wish to broil salmon, place on a rack set over a pan.
  • Broil about 4 inches from heat, turning once, until salmon is cooked through, about 3 to 4 minutes per side.
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