Lilly Belle's Strawberry Pudding

Recipe by sloe cooker
READY IN: 25mins
SERVES: 4-6
YIELD: 1 pudding
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix sugar and flour togather.
  • Add enough milk to sugar/flour to make paste.
  • Stir in egg yolks to paste.
  • Stir in remaining milk.
  • Cook over double boiler until thick.
  • Add strawberries.
  • Cook about 5 minutes.
  • Remove from heat.
  • Add butter and vanilla.
  • Stir.
  • Line bottom of a 10 cup or 2.5 L bowl with vanilla wafers. (recipe calls for Jackson wafers but I use Nilla brand)
  • Pour half of strawberry mixture over wafers.
  • Repeat layers.
  • May make meringue with egg whites or top with whipped cream.
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