Like Mom Never Made - Creamed Peas and Pearl Onions

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READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 10
    ounces peas, frozen (one bag )
  • 14
    cup butter
  • 1 12
    tablespoons flour
  • 1 12
  • 12
    tablespoon sugar
  • 16
    ounces white pearl onions, frozen (one bag )
  • salt and pepper
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DIRECTIONS

  • Boil and drain peas. Move to bowl.
  • Melt butter in the pan you just boiled the peas in and add flour.
  • Stir over heat until bubbly and add the cream and sugar.
  • When starting to thicken add the onions and bring back up to a simmer.
  • When thickened and the onions are translucent, add back in the peas and stir well.
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