Lighter Hot Artichoke Dip

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Process garlic and green onion in a food processor until chopped.
  • Add parmesan, mayonnaise, cream cheese and lemon juice. Process until almost smooth.
  • Stir in artichoke hearts. Coat gratin dish with cooking spray. Pour in dip mixture. Bake at 400 degrees for 15 minute.
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