Lighter, but Scrumptious Oatmeal Raisin Muffins :)

Recipe by KTT7310
READY IN: 30mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees Fahrenheit.
  • Spray 12 cup muffin pan.
  • Combine oats and milk in a small bowl, let stand.
  • Sift together the flours and all dry ingredients.
  • Mix together the egg, sugar, applesauce, and vanilla.
  • Mix the oats and milk mixture into the egg mixture.
  • Fold in the dry ingredients.
  • Fold in raisins.
  • Transfer into prepared pan.
  • Bake 15 to 20 minutes for muffin tin.
  • Take out, ENJOY!
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