Light & Tasty Tomato Basil Soup

Recipe by Dine Dish
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READY IN: 55mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring tomato and juice to a boil in a large saucepan.
  • Reduce heat; simmer, uncovered, 30 minutes.
  • Place tomato mixture and basil in a blender or food processor; process until smooth.
  • Return pureed mixture to pan; stir in milk, salt, and pepper.
  • Add cream cheese, stirring well with a whisk, and cook over medium heat until thick (about 5 minutes).
  • Ladle soup into individual bowls; garnish with sliced basil, if desired.
  • Serve with bread.
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