Light Cherry Cream Cheese Pie

READY IN: 3hrs 15mins
SERVES: 8
YIELD: 1 Pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat softened cream cheese until smooth.
  • Beat in the vanilla extract, then the condensed milk and the lemon juice., blending well after each addition.
  • Pour into a prepared pie shell.
  • Chill for 3 hours, until firm.
  • Top with light cherry pie filling. Chill until serving time.
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