Lexington Barbecue Dip (A La Craig Claiborne)

Recipe by Annacia
READY IN: 10mins
YIELD: 1 3/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients in a small sauce pan and bring to a simmer.
  • Cook, stirring, until the sugar dissolves.
  • Remove from the heat and let stand until cool.
  • Spoon a small amount of the sauce over barbecued meats and poultry.
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