Lentil Soup With Polish Kielbasa

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READY IN: 1hr 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sort and rinse lentils.
  • In a saucepan, heat oil.
  • Stir in sausage, onion and celery until tender.
  • Then add garlic.
  • Add lentils and remaining ingredients.
  • Bring to a boil.
  • Reduce heat, cover and simmer until lentils are tender and soup gets thick.
  • Serves 4.
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