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Lentil Burgers - Vegetarian

Lentil Burgers - Vegetarian created by Kiwi Kathy

This recipe is from the back of the packet of "McKenzies" Red Lentils that I recently purchased.Can be served as a burger on a bun or with a salad on the side as a meal. Cooking/prep time does not include time for cooling. As yet untried by me

Ready In:
1hr 5mins
Serves:
Yields:
Units:

ingredients

directions

  • Combine lentils, celery, carrot, water, curry powder in a pan and bring to the boil. Reduce heat and simmer, covered for approx 20 minutes or until the mixture has thickened. Remove from heat and cool.
  • Stir in 2 cups of breadcrumbs.
  • Shape the mixture into 8 burger patties.
  • Toss them in the flour, dip in the egg white and cover with the remaining breadcrumbs.
  • Heat the oil in a non-stick pan. Add the burgers and cook until well browned on both sides.
  • Season with salt and pepper to taste.
  • Serve on a bun as a burger or as a meal with a salad on the side.
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RECIPE MADE WITH LOVE BY

@Jubes
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@Jubes
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"This recipe is from the back of the packet of "McKenzies" Red Lentils that I recently purchased.Can be served as a burger on a bun or with a salad on the side as a meal. Cooking/prep time does not include time for cooling. As yet untried by me"
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  1. Kiwi Kathy
    A most enjoyable Lentil Burger. Quick and easy to make. This recipe made enough for 2 meals for 3 of us. First time served with a fresh spring salad, 2nd time with vegetables. Made and enjoyed for Aussie / Kiwi Swap November 2009.
    Reply
  2. Kiwi Kathy
    Lentil Burgers - Vegetarian Created by Kiwi Kathy
    Reply
  3. Jubes
    This recipe is from the back of the packet of "McKenzies" Red Lentils that I recently purchased.Can be served as a burger on a bun or with a salad on the side as a meal. Cooking/prep time does not include time for cooling. As yet untried by me
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