Lentil and Wild Rice Soup (Crock Pot)

Recipe by Rita1652
READY IN: 6hrs 15mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Place all ingredients except spinach in slow cooker, pour water over all just to cover,.
  • cook on low for 6 hours or until wild rice and vegetables are tender.
  • Remove ham bone and take any meat left on it and place back in soup.
  • Stir in spinach and drizzle sherry during last 15 minutes of cooking.