Lentil and Vegetable Baby Food

"This is a popular baby purees. It is a rich source of protein, iron and calcium."
 
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Ready In:
35mins
Ingredients:
8
Serves:
4

ingredients

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directions

  • Heat the vegetable oil and saute the onion, carrots and celery for 5 minutes.
  • Rinse the lentils and add to the pan, along with the sweet potato. Cook for 1 minute.
  • Pour in the tomato sauce and 1 tablespoon of water. Cover and cook for about 30 minutes.
  • Remove from the heat and stir in the cheese until melted.
  • Puree with a hand blender and serve.

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RECIPE SUBMITTED BY

I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)
 
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