An easy meatless supper dish--very filling. I serve it with a simple green salad.
Serving Size: 1 (201) g
Servings Per Recipe: 4
Calories: 431.8
Calories from Fat 226 g 52 %
Total Fat 25.1 g 38 %
Saturated Fat 2.4 g 12 %
Cholesterol 0 mg 0 %
Sodium 171.8 mg 7 %
Total Carbohydrate 39.9 g 13 %
Dietary Fiber 13.1 g 52 %
Sugars 8.6 g 34 %
Protein 17.2 g 34 %