Very impressive, tasty Thai dish.
Serving Size: 1 (218) g
Servings Per Recipe: 8
Calories: 332
Calories from Fat 181 g 55 %
Total Fat 20.2 g 31 %
Saturated Fat 5.9 g 29 %
Cholesterol 64.8 mg 21 %
Sodium 880.1 mg 36 %
Total Carbohydrate 25 g 8 %
Dietary Fiber 4.3 g 17 %
Sugars 14.7 g 58 %
Protein 17 g 34 %