Lemon-Shrimp Pasta

Recipe by PaulaG
READY IN: 35mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Coat a large nonstick skillet with cooking spray.
  • Add oil and place over medium-high heat until hot.
  • Add minced garlic and saute 15 seconds.
  • Add shrimp and saute until pink.
  • Add peas and carrot.
  • Saute 1 minute, remove from skillet and set aside.
  • Add broth and cream cheese to skillet; cook over medium-high heat 3 minutes or until cheese melts, stirring constantly with a wire whisk.
  • Stir in shrimp mixture, farfalle, and next 4 ingredients.
  • Cook 1 minute.
  • If desired, garnish with chives.
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