Lemon Sesame Bars With Raspberry Glaze

READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F and line an 8" loaf pan with greased foil.
  • Cream together the margarine and sugar.
  • Add the flour, sesame seeds, lemon zest, lemon juice and salt, stirring well.
  • Spread into the loaf pan and spread with the jam.
  • Bake for 25 minutes. Cool in the pan, then lift out with the foil and cut into bars.
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