Lemon Sauce (for Chicken or Fish)

Recipe by Molly53
READY IN: 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine lemon juice, sugar, soy sauce, cornstarch, bouillon cube, water, salt and pepper in a small sauce pan.
  • Cook and stir over low heat until sauces comes to a boil and becomes thick.
  • Add red pepper and green onions.
  • Mix well and pour over cooked chicken or fish.
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