Lemon-Rosemary Salt

Recipe by Chef Kate
READY IN: 6mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place everything except the whole garlic clove into food processor and pulse until the salt is slightly ground and the ingredients combined.
  • Pour the salt mixture into a jar and push the whole garlic clove down into the salt; cover the jar.
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