Lemon Rice

Recipe by English_Rose
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook rice in boiling water for 10 minutes and drain.
  • Heat oil in a small frying pan.
  • Add mustard seeds.
  • When seeds being to pop add curry leaves and lemon zest, cook for 1 minute.
  • Add drained rice, lemon juice and cilantro.
  • Serve piping hot with curry.
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