Lemon Pudding Mochi

Recipe by Pikake21
READY IN: 1hr 10mins
YIELD: 24 squares
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350 degrees.
  • Grease a 9-by-13-inch baking dish, or coat with nonstick spray.
  • In a large bowl, stir together sweet rice flour, sugar, baking powder and pudding.
  • With a balloon whisk, gradually whisk in milk to beat out lumps.
  • One at a time, stir in melted butter, beaten eggs, lemon extract and coconut.
  • Pour into baking dish.
  • Bake 1 hour or until an inserted toothpick comes out clean.
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