Lemon Pork Chop Bake

Recipe by Myrna 2
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 F (165 C.) In large skillet over medium heat brown chops on both sides.
  • Remove chops and place the in a shallow baking dish.
  • Combine ketchup, brown sugar,and vinegar.
  • Pour mixture over chops, spreading to cover evenly.
  • Cut 6 slices from the lemon and lay one slice on top of each chop.
  • Squeeeze the juice from the remaining portion of lemon over chops.
  • Cover and bake for 30 min.
  • Uncover and bake for 10 min.
  • more.
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