This recipe came from a restaurant in New Milford, CT. So easy and delicious with the use of a food processor!
Serving Size: 1 (940) g
Servings Per Recipe: 1
Calories: 435.1
Calories from Fat 154 g 35 %
Total Fat 17.2 g 26 %
Saturated Fat 9.7 g 48 %
Cholesterol 62.4 mg 20 %
Sodium 444.2 mg 18 %
Total Carbohydrate 64.6 g 21 %
Dietary Fiber 2 g 7 %
Sugars 27.4 g 109 %
Protein 6.7 g 13 %