Lemon Poppy Seed Muffins

READY IN: 35mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat oven to 375 degrees F.
  • Grease muffin tin or line with paper liners.
  • Mix together the flours, wheat germ, poppy seeds, salt, baking soda, baking powder, sugar blend, and zest in a large bowl.
  • In another bowl, beat together the eggs, oil, buttermilk, lemon juice and extract.
  • Make a well in the center of the dry ingredients, pour in the liquid ingredients and mix well.
  • Spoon batter into muffin cups.
  • Bake 20 minutes or until a toothpick inserted in the middle comes out clean.
  • Cool in pan for 5 minutes and serve warm.
Advertisement