Lemon Poppy Seed Muffins

Recipe by babygirl65
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4-6
YIELD: 1 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven 375. Line muffin pan with paper muffin cups.
  • In a large bowl, combine the baking mix, pudding, poppy seeds and lemon peel.
  • In another bowl, combine the eggs, milk and oil; stir into dry ingredients just until moistened.
  • Fill muffins cups about 2/3 full. Bake for 20 to 25 minutes or until toothpick comes out clean.
  • Cool in pan for 5 minutes on a wire rack then remove and continuing cooling on wire rack.
  • In a small bowl, combine powdered sugar and lemon juice, drizzle over muffins.
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