Lemon Pineapple Chicken Peking Style

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READY IN: 30mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix soy sauce, bouillon, and garlic together.
  • Smear onto chicken so all the chicken gets coated.
  • Marinate for 15 minutes .
  • Broil chicken, turning once, until done.
  • SAUCE:
  • While chicken is broiling make the sauce.
  • Stir cornstarch into lemon juice, water, and rice vinegar in a sauce pan.
  • Add pineapple chunks, carrots, bell pepper, scallions, and lemon zest.
  • Cook until sauce is thickened.
  • When chicken is broiled, plate; pour sauce over chicken; border with lettuce.
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