Lemon-Oregano Chicken

Recipe by SharleneW
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large plastic food bag (or bowl), combine lemon juice, oil, oregano, garlic and pepper.
  • Trim and discard excess fat from chicken.
  • Rinse and place in bag.
  • Seal and turn to mix chicken with marinade.
  • Let stand 10 to 20 minutes, turning occasionally.
  • (You can keep this in refrigerator up to 1 day in advance).
  • Remove chicken from marinade and place pieces slightly apart on a rack in broiler pan.
  • Reserve marinade.
  • Broil about 6 inches from heat, turning as needed to brown evenly, until meat is no longer pink at bone (25 to 30 minutes), basting occasionally with reserved marinade.
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