Lemon Olive Oil

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 32
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a medium saucepan, heat the zest and oil, slowly, over low heat until the zest begins to sizzle (less than 220 degrees F).
  • Turn off heat and when the zest ceases to sizzle, cover pan and let sit at room temperature for 48 hours undisturbed.
  • Strain oil into clean bottles.
Advertisement