Lemon Linguine

Recipe by Scrapbook Lori
READY IN: 25mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • cook linguine according to package directions; drain and keep warm.
  • Saute onion and garlic in butter in a skillet over medium-high heat until onion is tender.
  • Stir in sour cream and next 3 ingredients; cook 1 minute. Remove from heat. Toss with linguine. Sprinkle with cheese and chopped parsley.
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