Lemon Ice Box Pie

"If you ever need a quick and easy dessert this is the one for you!"
photo by Probably This photo by Probably This
photo by Probably This
photo by Probably This photo by Probably This
photo by Probably This photo by Probably This
photo by Chef shapeweaver photo by Chef shapeweaver
Ready In:
1 Pie




  • Mix all ingredients together (reserve some Cool Whip for garnish) and pour into pie shell.
  • Refrigerate before serving.
  • Garnish with Cool Whip.

Questions & Replies

  1. Can you use a graham cracker crust for this Lemon Ice Box pie??


  1. Incredibly easy to make! I used 1 1/2 cups of real whipping cream instead of the Cool Whip. If you use the frozen lemonade straight from the freezer you don't need that much chilling time in the fridge. What was leftover from our coffee evening last night I had for breakfast (very decadent). Thanks Dana, this will be made again and again and again...
  2. Quick & easy and quite beautiful served with sliced strawberries and a graham cracker crust! What a lovely way to finish a meal! The refreshing taste of lemon! I love it! Thanks, Dana for a great recipe!
  3. Dana, if I could give this more than 5 stars, I would! It was very easy to prepare -- very quick, too -- and tastes absolutely delicious. My entire family loved it! I had too much filling for my pie shell and so put the extra in a dessert dish and froze it -- it too is yummy! You have given me a new regular dessert, one I know I will make over and over again. Thank you for this fast, easy, delicious recipe!
  4. I've made this for years... try it frozen for an ice cream type pie. I call it frozen lemonade pie.
  5. best pie and very easy and fast


  1. I've been making this for year's! My son always requests this pie with fresh sliced strawberries mixed-in for his birthday.
  2. Also very good with lime-ade
  3. What I want to know is the outrageous nutritional information on this pie, that has to be for the whole pie, yes????
  4. So easy to make. I used Limeade instead of lemonade. It was delicious!!!
  5. I also used the graham cracker crust and instead of lemonade, I used limeade. It was so easy and in the words of our grandchild "oh man" was it gooooood. I am think about next time using the frozen strawberry daiquiri mix. This is definately a keeper. Thanks Dana.



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