Lemon Ice

"Faye's recipe"
 
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Ready In:
30mins
Ingredients:
3
Serves:
1-3
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ingredients

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directions

  • Mix sugar and water.
  • bring mixture to boil to gather for 5 minutes.
  • cool and add lemon juice.
  • freeze.

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Reviews

  1. This was great - after I added a LOT more lemon juice. I juiced a large lemon and had a little over 6 Tbsp of juice. I started with the listed 2 Tbsp but it only faintly had any taste of lemon. I added gradually, tasting as I added, and ended up putting it all in. After freezing, it has a wonderful sweet-tart flavor. Will make again with the additional lemon juice (lime would be good too!) Thanks!
     
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RECIPE SUBMITTED BY

I am a nurse and I breed and run barrel and race horses. Live on a farm and we are in the process of remodeling the house. Just got my new granite countertops and just love them. I never knew how handy it would be to pull something straight from the oven and place it on the countertop to cool, or slice and dice food right on the countertop. VERY NICE!!! Anyways, I joined recipezaar to have a way to post my grandmothers recipes for my family. Some of them are difficult to translate but if you have any ideas let me know.
 
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