Lemon-Herb Roasted Beets

Recipe by kitty.rock
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Position rack in lower third of oven; preheat to 450°F
  • Combine oil, herbs, lemon zest, salt and pepper in a large bowl. Add beets; toss to coat with the seasoning mixture.
  • Spread the beets evenly on a rimmed baking sheet.
  • Roast, stirring once or twice, until the beets are tender and browned, 20 to 25 minutes. Toss the roasted vegetables with lemon juice, if using.
Advertisement