Lemon Garlic Butter Sauce for Crab (or Seafood)

Recipe by Marla Swoffer
READY IN: 2mins
YIELD: 1/2 cup
UNITS: US

INGREDIENTS

Nutrition
  • 12
    cup butter (I sometimes use Smart Balance)
  • 2 -3
    tablespoons lemon juice (I sometimes use concentrate)
  • 2
    teaspoons garlic powder (I use granulated garlic)
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DIRECTIONS

  • Combine ingredients and microwave for 1 minute or until melted.
  • Stir and drizzle or dip.
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