Community Pick
Lemon Drop Martini
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Tart and delicious, sweet and lemony. Go easy on these! Recipe courtesy "What's Cooking America"
- Ready In:
- 10mins
- Serves:
- Units:
48
People talking
ingredients
- 1 1⁄2 ounces vodka
- 1⁄2 ounce triple sec
- 1 teaspoon superfine sugar
- 3⁄4 ounce fresh lemon juice
- 4 -5 ice cubes
- superfine sugar, for the martini glass rim
- lemon twist
directions
- Chill martini glasses in freezer for at least 10 minutes prior to serving.
- Place Vodka, Triple Sec, lemon juice and sugar into a cocktail shaker with 4-5 ice cubes and shake vigorously for 30 seconds.
- Run the lemon twist around the edge of the chilled martini glass and dunk in a small amount of sugar for a coated rim.
- Pour the strained martini into the chilled glasses and serve.
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I've never made a lemon drop martini before but it's so easy to do it! I loved it, although next time I might try it with gin instead of vodka!1Reply
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I've experimented with several recipes and this is the simplest and best I've had. You might be tempted to use simple syrup (who has superfine sugar?), but that changes the mix. So easy to make ur own: Place sugar in your food processor and pulse till it's almost powdery. Then you're set! (I keep some in a jar)1Reply
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