Lemon Curd Cream

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place mixing bowl and whisk in freezer for 10 minutes before you start.
  • Whip cream until soft peaks form. Gradually add sugar and whip to form stiff peaks.
  • Place lemon curd in a separate bowl and add 1/4 of whipped cream. Mix curd and cream together until completely combined. Fold in remaining whipped cream.
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