Lemon Chia Seed Curd/Spread

Submitted by Chef #1803038805

"from http://www.thenourishinggourmet.com/2009/05/tangy-lemon-curd-honey-sweetened-and-dairy-free.html thanks to Kim Harris!"

 

• Ready In: 25mins
• Ingredients: 5
• Yields: 20 tablespoons

ingredients

• 3 eggs
• 3 lemons
• 1⁄4 cup honey
• 5 tablespoons coconut oil
• 1 tablespoon chia seeds

directions

1. Process lemon Zest and Juice.
2. Whisk Eggs, Zest and Honey in the top of a double boiler.
3. Add Coconut oil and Whisk over medium heat until coconut oil has melted.
4. Add Lemon Juice.
5. Continue cooking over medium heat until mixture begins to boil.
6. Remove from heat and continue Whisking as it thickens.
7. Once thickened add Chia Seeds and spoon into small bowls and refridgerate.