A delicious side dish for your meal. Fresh thyme is a MUST, so this is a great recipe for those with herb gardens.
Serving Size: 1 (143) g
Servings Per Recipe: 2
Calories: 187.8
Calories from Fat 127 g 68 %
Total Fat 14.2 g 21 %
Saturated Fat 2.1 g 10 %
Cholesterol 0 mg 0 %
Sodium 36 mg 1 %
Total Carbohydrate 16.7 g 5 %
Dietary Fiber 7.5 g 29 %
Sugars 3.1 g 12 %
Protein 6.6 g 13 %