Lemon and Thyme Grilled Asparagus
A delicious side dish for your meal. Fresh thyme is a MUST, so this is a great recipe for those with herb gardens.
INGREDIENTS
Nutrition- 1bunch asparagus
- 1
- 2tablespoons olive oil
- 2medium garlic cloves
- 1teaspoon chopped fresh thyme
- salt and pepper
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DIRECTIONS
- Mix olive oil, garlic, thyme, salt and pepper in a shallow pan.
- Toss aparagus in the mixture and coat thoroughly. Cook immediately, or for more flavorful asparagus, let sit in fridge for twenty minutes.
- Fire up the grill and cook until asparagus are browned or until desired.
- Serve immediately.
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