Lemon and Parsley Butter Beans

Recipe by English_Rose
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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil in a pan, add the onion and cook for 10-15 mins until soft. Add the garlic for the final minute, then stir in the beans to heat through.
  • Add the lemon zest and juice. Stir in the parsley and serve.
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