Name: Lemon and Herb Butter Sauce
Prep time: 3 min
Cook time: 4 min
Total time: 7 min
Yield: 2 serving(s)
Ingredients: 4 ounces unsalted butter; 2 sage leaves, finely chopped; 1 lemon, grated zest and juice; 1 pinch salt

Recipe by English_Rose

Join In Now Join the conversation!

MAKE IT SHINE! ADD YOUR PHOTO

This sauce is particularly good with fish or seafood filled pasta or mushroom filled pasta.

Ready In:: 7mins
Serves:
Units:

Join In Now Join the conversation!

ingredients

4 ounces unsalted butter
2 sage leaves, finely chopped
1 lemon, grated zest and juice
1 pinch salt

directions

Melt the butter in a small saucepan and once it is bubbling, add the sage and lemon zest.
Gently cook for 1 minute and then add the lemon juice and a pinch of salt. Cook for a further minute and then pour over cooked pasta, chicken or fish.

Submit a Recipe Correction

Add a Note