Leftover Roast Beef Spicy Salad

Recipe by KitchenManiac
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Wash and dry mint leaves and watercress in a salad spinner.
  • Toss the packaged salad leaves and watercress in a salad bowl and top with tomatoes and onion.
  • Add beef slices, torn into bite-sized pieces.
  • Mix dressing in a bowl, stir well to combine.
  • Cover salad with spicy dressing.
  • Top with mint leaves and serve with rotti for a twist.