" Leftover" Lo Mein for Two

"Nice dish made of left overs!"
 
" Leftover" Lo Mein for Two created by anme7039
Ready In:
9mins
Serves:
Units:

ingredients

  • 2 cups left over cooked pasta (I use ramen a lot)
  • 4 tablespoons left over cooked carrots (in slices)
  • 4 tablespoons left over cooked peas
  • 1 egg, scrambled
  • 12 cup chopped cooked chicken (or any other left over meat)
  • 12 tablespoon soy sauce
  • 5 tablespoons chicken broth

directions

  • Combine everything but pasta on stove top and heat until bubbling.
  • add pasta and serve.
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RECIPE MADE WITH LOVE BY

@anme7039
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  1. bmcnichol
    This was OK for us. I doubled the recipe for my family put used a lot more chicken broth and soy sauce then soy sauce because the pasta was really dry. We thought it was a bit salty though. I also a whole can of peas and carrots because a few tablespoons didn't seem like enough. I would also omit the egg if I made it again.
     
  2. LUVMY2BOYS
    Made this for hubby tonight; he loved it and wants to keep it for sure!! I had no leftovers so I made everything right there & then. I used 2 oz whole wheat spaghetti, diced mushrooms & broccoli, and Eggbeaters. I doubled up on the soy sauce & added some more chicken broth so it wouldn't get too dry as it heated up on the stove. It was a fast & pretty healthy meal! Thank you so much!
     
  3. lucy4174
    I think this is great. Sometimes I omit the egg. It is a fast and easy dish.
     
  4. moonpoodle
    I ended up leaving the eggs out (personal preference) but this is really tasty. It makes for a better late-night snack then something like icecream because it includes veggies, and is a great way to use up random food you have sitting around in your fridge. Thanks for the good idea, I'll probably play with variations on this quite a bit.
     
  5. angeldoll
    Made this for me and a friend. Was quick and yummy. I used the flavor packs just for extra flavor. Also had more for lunch the next day.
     
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