Leftover Chicken Enchiladas

Recipe by Motivated Mama
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350.
  • Place 1/4c chicken, 1/4c spinach, 1/4c cheese, 1/4c optional ingredients and one heaping spoonful of yogurt lengthwise on a wheat tortilla **NOTE: measurements do not need to be exact**.
  • Roll up tortilla tightly and place seam side down in a 9x9 oven safe dish.
  • Repeat steps 2 and 3 for the remaining 3 tortillas.
  • Pour enchilada sauce and remaining yogurt over rolled tortillas.
  • Top with remaining cheese.
  • Bake for 30-40 minutes.
  • Serve with rice and side of veggies.
  • Enjoy and thank me later!
Advertisement