Leek & Potato Soup - Vegan and Prepared in the Thermomix

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READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add the carrots, celery, onion and leeks to TM bowl. Chop 7 sec/speed 5 - drop the garlic cloves through the hole in the lid while the blades are spinning.
  • Add the olive oil and cook 5 minutes/100º/speed 1.
  • Add the potato and cook another 5 minutes/100º/speed 1.
  • Add 750 ml veggie stock to TM bowl. cook 15-20 min/100º/speed 2.
  • Puree by slowly raising speed from 1-9 - allow 20-45 seconds to completely puree the soup.
  • Pour in the remaining 250 ml stock. Cook 3 minutes/100º/speed 4.
  • Season with salt and pepper as desired and serve immediately!
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