Lebanese Spiced Mushrooms

Name: Lebanese Spiced Mushrooms
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 12 ounces whole mushrooms, thickly sliced; 1/2 teaspoon ground cinnamon; 1 pinch ground cloves; 1 1/2 teaspoons ground coriander; 3 tablespoons olive oil; 1 1/2 tablespoons lemon juice; 1 tablespoon chopped parsley; 2 teaspoons chopped mint; salt; black pepper

Submitted by PalatablePastime

"For NA/ME recipe swap"

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photo by Nif_H

Ready In:: 20mins
Ingredients:: 10
Serves:: 4

ingredients

12 ounces whole mushrooms, thickly sliced
¹⁄₂ teaspoon ground cinnamon
1 pinch ground cloves
1 ¹⁄₂ teaspoons ground coriander
3 tablespoons olive oil
1 ¹⁄₂ tablespoons lemon juice
1 tablespoon chopped parsley
2 teaspoons chopped mint
salt
black pepper

directions

Saute mushrooms, cinnamon, cloves and coriander in oil until tender.
Toss with remaining ingredients and serve.

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Reviews

Tasty, healthy, super easy - how can you go wrong? I used cremini mushrooms and made this exactly as listed. Made for February Sun and Spice Event. Thanks Sue! :)

Nif_H

RECIPE SUBMITTED BY

PalatablePastime

Cincinnati

I am a longtime member since 2002. While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com I may occasionally post something extra I have here. If you have questions, you can always contact me at contact@palatablepastime.com

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