Lebanese Cookies

Recipe by Parsley
READY IN: 50mins
SERVES: 36
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • In mixing bowl, beat cooking oil and butter until blended; beat in sugar.
  • Add orange juice, baking powder and baking soda, mix well.
  • Gradually add flour to make a soft dough.
  • With clean hands, shape dough into 2-inch ovals. Place on an ungreased baking sheet. Bake at 350 degrees for 20 to 25 minutes or until golden.
  • Cool about 2 minutes and remove to a wire rack.
  • Meanwhile, in a saucepan, combine the 3/4 cup sugar, honey and 1/2 cup water, bring to a boil. Gently boil, uncovered, for 5 minutes. Remove from heat.
  • Dip the COOLED cookies into the warm syrup.
  • Sprinkle immediately with the finely chopped walnuts.
  • Return to wire rack to set.
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