Lazy Cabbage Pierogi

Recipe by majakete
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READY IN: 1hr 25mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F.
  • Cook the pasta according to package directions, drain well.
  • Fry bacon until crisp, drain on paper towels and set aside.
  • Fry onion, garlic and mushrooms in the bacon fat until onion is slightly carmalized.
  • Add the sauerkraut, soup and bay leaves to the onions and mushrooms and let the mixture simmer for approximately 10 minutes.
  • Mix the pasta, bacon and sauerkraut mixture.
  • Bake for 30 to 45 minutes uncovered, stirring a few times during baking.
  • Remove bay leaves.
  • Enjoy!
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