Layered Chocolate Cheesecake Squares

"This is a delicious dessert. It is very easy and taste great. Cheesecake and chocolate-mmmmmmmmmmmm"
 
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Ready In:
20mins
Ingredients:
5
Serves:
15
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ingredients

  • 1 (9 1/4 ounce) package jell-o no bake chocolate silk pie
  • 1 (11 1/8 ounce) package jell-o no bake cheesecake mix
  • 12 cup butter or 1/2 cup margarine, melted
  • 1 23 cups cold milk
  • 1 12 cups cold milk
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directions

  • Mix crumbs from both packages and butter thoroughly with fork in medium bowl until crumbs are well moistened.
  • Press firmly onto bottom of foil lined 13x9 inch pan.
  • Prepare chocolate silk pie and cheesecake fillings, separately, as directed on each package.
  • Spread chocolate filling evenly over crust; top with cheesecake filling.
  • Refrigerate at least 1 hour.
  • Garnish as desired.

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RECIPE SUBMITTED BY

<p>I live in&nbsp;Tennessee &nbsp;and am just the ole typical southern cook. I learned from the best, my mom! She has inspired me for years on her expertise dishes. I enjoy challenging dishes, trying new dishes, and coordinating great wines with each meal. I am not afraid to alter recipes to my tasting and have a knack for confidence in the kitchen. By day, I am a medical secretary. I love my family and love to travel. I love to entertain and mingle among family and friends. I am at peace mostly with the beach.</p>
 
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