Laura's Cinnamon Scones

Recipe by Mrs. Flick
READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all dry ingredients together.
  • In a food processor mix all dry ingredients and the butter. Pulse a few times until it looks crumbly. Or cut the butter in with a pastry knife.
  • In a separate bowl, mix the milk, egg and vanilla.
  • Add the milk mixture through the feed tub of your food processor, and mix for approximately 20 seconds.
  • Remove to a bowl and hand mix in the cinnamon chips.
  • Place in scone pan or pat them into 8 triangles.
  • Bake @ 400 degrees for 20 minutes.
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